Yellowbird Serrano Sauce (9.8oz)

Tangy, acidic and ever so slightly floral, this Austin-made condiment takes serrano peppers, cucumbers and lime and combines them for something you might just call culinary alchemy. It makes for an excellent post-bake pizza drizzle, of course, but with more flavor than fire, you'll likely find yourself using this at breakfast, noon and night on everything from eggs to salads to perfectly seared meats.

Give them a try in one of our selected recipes linked below or head to our 'Recipes' page for more inspiration.

Suggested Recipes

• The Millennial Pizza
• Spicy Hawaiian Pizza