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Using '00' flour is the only way to make a true Neapolitan-style pizza, and for that, look no further than King Arthur '00' Pizza Flour.
This flour blend puts a fresh spin on an Italian standard by taking 100% American-grown wheat and milling it ultra finely to the exact '00' standards. Working with this flour will help you achieve a thin base and a crisp, chewy crust (also known as the trademark Neapolitan cornicione).
Try using this '00' flour in your Ooni Classic Pizza Dough.
10% protein
Give them a try in one of our selected recipes linked below or head to our 'Recipes' page for more inspiration.
Suggested Recipe
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